SITEPU, I. U.; SEMBIRING, M. Pelatihan Kewirausahaan Makanan Khas Budaya Karo di UD Silangit Kabanjahe Kabupaten Karo. Joong-Ki : Jurnal Pengabdian Masyarakat, [S. l.], v. 2, n. 2, p. 295–301, 2023. DOI: 10.56799/joongki.v2i2.1602. Disponível em: https://journal-nusantara.com/index.php/Joong-Ki/article/view/1602. Acesso em: 9 may. 2024.